According to TikTok, Cowboy Caviar is easily the summer salad of the summer. It's a super simple recipe that requires only cutting veggies and mixing everything together to make it delicious for every meal.
Cowboy Caviar is a variation on the popular Texas Caviar dish from the 1940s. The dish was originally named Texas Caviar when a chef named Helen Corbitt first served it to Texans in Houston and Austin. It was dubbed a poor man's version of fish roe in the same way.
On TikTok, How to Make The Cowboy Caviar Recipe
The first step in preparing all of your ingredients to put them together in a large bowl is easy. You simply chop up all your veggies into bite-size pieces and serve them with relish. You can also substitute chopped tomatoes for extra flavor if you plan on eating it all day. It's also very versatile for various diets, as it's already vegetarian. You can leave out the cheese and honey to make it vegan.
Here's what you'll need for the Cowboy Caviar salad:
Here's what you'll need for the dressing:
- Juice of 3 limes
- 2 tablespoons of olive oil
- 1/4 cup red wine vinegar
- 1/2 cup olive oil
- 3 tablespoons taco seasoning
- 1 tablespoon of spicy honey (or regular honey)
- Pinch of salt and pepper
For the dressing:
Cowboy Caviar, which is based on Tex-Mex, is a great way to enjoy fresh vegetables at the peak of their season. It can also be kept fresh for up to three days in your fridge, particularly if you are planning on picnicking in the hot sun.
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